These high calorie shake recipes provide the best ratios for your beverage. Feel free to add to the ingredients list according to your taste and enjoy flavorful shakes.
5 Effortless High Calorie Milkshake Recipes
Let me remind you once again that we have provided the essentials for you, but you do not have to be limited to these. Feel free to add your favorite flavors to your milkshake.
There is no limit to what you can add to them. For example, your favorite chocolate bar, Nutella, syrups, cookies, caramel, and many more…
The best ingredient of a milkshake is your favorite one. Let’s get started.
1. Oreo Shake (1 Serving)
Are you ready for a high-calorie, homemade, cold, and sweet drink? While milkshakes are already a beverage that most of us love, we did a little mischief with Oreos to increase the calories and flavor more.
Nutritional Facts
Calories: 1033
Net Carb: 145g
Total Fat: 41g
Protein: 22g
Ingredients
Vanilla ice cream (4 tbsp)
Milk (2 cups)
Oreo (12 cookies – 8 for the shake, 4 for topping)
Vanilla extract (1 tsp)
Marshmallows (3 regular-size, chopped)
Recipe – 5min prep
Crush Oreo cookies into coarse crumbs in a food processor.
Add milk, vanilla ice cream, and vanilla extract.
Blend until you get a completely thick consistency.
Transfer the prepared shake to a large glass.
Place 4 Oreos and chopped marshmallows on them.
Tip: If you break half of the oreo that you will use as a topping and sprinkle it on the shake, you will create a more beautiful shake as an image.
Recommendation: If you wish, you can use marshmallows in the shake instead of toppings.
2. Coffee Protein Shake (1 Serving)
Here is a shake recipe where you can taste the ice cream in a coffee milkshake, feel the freshness of the milk on your palate, and extend this pleasure even more with ice cubes.
It is also very easy and fun to prepare.
Nutritional Facts
Calories: 860
Net Carb: 88g
Total Fat: 32g
Protein: 48g
Ingredients
Protein powder (1 scoop)
Strawberry (2 cups, halves)
Granulated coffee (1 tbsp)
Powdered sugar (1 tbsp)
Chocolate ice cream (2 tbsp)
Vanilla ice cream (2 tbsp)
Milk (2 cups)
Hershey’s (6 squares total – 5 squares for the shake, 1 shredded for topping)
Coconut (2 tbsp, shredded for topping)
Recipe – 10min prep
Put vanilla ice cream, strawberries, protein powder, powdered sugar, granulated coffee, and half the milk in a blender.
Start mixing after adding the ice cubes.
Add the remaining milk, chocolate, and chocolate ice cream and continue the mixing process for a short time to make the consistency denser and slightly lumpy.
Transfer the prepared milkshake mixture into a large glass.
Sprinkle grated chocolate and coconut on top.
Recommendation: You can serve the shake you have prepared with chocolate syrup or whipped cream.
Recommendation: Make sure to serve the shake as soon as it is ready.
3. Peach Milkshake (1 Serving)
Nutritional Facts
Calories: 1022
Net Carb: 126g
Total Fat: 45g
Protein: 25g
Ingredients
Peach (2 medium, peeled)
Dark chocolate (40g)
Milk (2 cups)
Chocolate chip cookie (2 cookies)
Recipe – 5min prep
Peel, slice, then freeze the peaches for at least 1 hour.
Then melt the dark chocolate.
With the help of a spoon, pour half of the melted chocolate into the bottom of the serving glass you will use.
Put in the food processor milk and frozen peaches.
Wait 1-2 minutes.
Then run the processor.
Take the shake into a serving glass.
Top with melted chocolate and crumbled cookies.
Tip: If you wish, when you freeze the peaches, put brewed filter coffee in the ice molds, when the shake is ready, you can add coffee ice cubes to it.
Recommendation: You can mix half of the cookies with other ingredients, crumble the other half and use it as a topping.
4. S’mores Milkshake (1 Serving)
If you are looking for a milkshake recipe that is both high in calories and different from the one you always make, give this recipe a chance, which will fascinate you with the delicious texture of marshmallows.
Nutritional Facts
Calories: 700
Net Carb: 100g
Total Fat: 26g
Protein: 15g
Ingredients
Chocolate chips (2 tbsp)
Milk (1 cup)
Marshmallow (8, regular-size)
Lemon ice cream (1 cup)
Oat biscuit (1 biscuit for topping)
Recipe – 5min prep
For the marshmallows to melt and get a burnt appearance; After threading a metal skewer or fork, burn over high heat on the stove.
After separating two of them for service, pass the rest through a blender with the addition of milk.
Continue mixing after adding lemon ice cream and chocolate chips.
Transfer the prepared milkshake to a large glass.
Top with remaining toasted marshmallows and sprinkle with crumbled biscuit and serve.
Recommendation: Marshmallows will harden if they are kept too long, so be sure to consume them as soon as the milkshake is ready.
Recommendation:
Melt some chocolate for a better presentation and a slightly higher calorie boost.
Take it on a flat plate.
Turn the glass upside down and let it smear around the edges.
Before the chocolate solidifies, dip it into the finely ground biscuits that you bought on a flat plate.
5. Peanut Butter Rice Krispie Shake (1 Serving)
Nutritional Facts
Calories: 1500
Net Carb: 148g
Total Fat: 69g
Protein: 53g
Ingredients
Peanut butter (1.5 tbsp)
Whey protein (1 scoop)
Rice Krispies (50g)
Blueberry (1 cup)
Banana (1, small)
Coconut milk (1 cup)
Oats (1.2 cups)
Recipe – 5min prep
Put all ingredients into a blender.
Mix it well.
You can add as much milk or water as you want to dilute the consistency.
Bottom Line
The spoon should not move in a milkshake with perfect consistency, but it should be drinkable.
We’ve still cut it out from a few ingredients lists just in case anyone isn’t good with ice cream, but make sure they all have at least 1 tbsp of ice cream in them.
Here we come to the end of the article with these awesome tricks. Make your favorite shake now and feel free to share your ideas with us in the comments.
See Also:
Difference Between Smoothie and Shake
High Calorie Smoothies Without Protein Powder