This homemade sugar free applesauce recipe is suitable for people with uncomplicated diverticulitis and can be consumed up to 3 times a day.
What is Sugar Free Applesauce Recipe?
This recipe is suitable for people with diverticulitis, babies, or anyone who wants a healthy snack. If you wish, you can cut the brown sugar from the ingredients list. Still, the sugar in the apple will suffice.
Sugar Free Applesauce Recipe
How about making quite healthy applesauce in just 30 minutes? This low-fat, low-fiber, and low-calorie recipe is made in only 4 simple steps for people with diverticulitis, babies, or those who want a low-calorie snack. Enjoy!
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Apple (4 pounds)
Brown sugar (1/2 tbsp) - Optional
Vanilla (1/2 tsp)
Cinnamon stick (1 stick)
Water (6 1/2 fl oz)
Lemon juice (1/2 lemon)
First, peel the apples, remove all the cores, and finely chop them into cubes. Put 6 1/2 fl oz of water in a big pot. Add lemon juice, vanilla extract, and brown sugar to the pot
Raise the fire and when the water starts to boil, add the apple cubes, and cinnamon stick. Close the lid of the pot, turn the fire down. Cook on low heat for 15 minutes.
After 15 minutes, check the apples with a fork. If the apples are completely soft, turn off the stove.
Finally, remove the cinnamon from the pot and put all the ingredients (except the cinnamon) in a blender, then puree it.
Make sure there are no seeds left on the apples as this can trigger disease.
If the apples are still hard, add a little more water and continue cooking.
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