Spanish Huevos Rancheros Recipe – Easy Version
We all know that Huevos Rancheros is a dish that Mexicans love to eat for breakfast. Also known as a Mexican breakfast, this recipe appeals to those who like spicy flavors.
An indispensable dish filled with these incredible flavors, Huevos Rancheros also appeals to low-calorie dieters or vegetarians.
If you are interested in world cuisines and like to try new recipes, you should try them.
So what are the ingredients we need? What are the important steps you need to follow? We will explain them all one by one. Let’s get started!
These easy-to-find ingredients will make a delicious Mexican breakfast. If we have all our ingredients, it’s time to review the step-by-step recipe. Here is the full recipe:
Huevos Rancheros Recipe Easy
That’s it, one of the healthiest versions of this dish. But you can always change the recipes according to your taste.
At the end of the day, you are the chef of your kitchen.
This is an immutable truth. So what changes can be made to it?
- You can completely skip the potato from this recipe to lower the carb level.
- If you are one of those who want to increase your protein a little more, you can add half a cup of grated cheese to the meat before adding the eggs.
- If you are one of those who say that I am not a vegetarian and just want to try the recipe, you can cook some meat before you start frying the onion and add the onion-garlic afterward.
It’s all about your imagination. Bon appetit!
Damla Sengul, a seasoned Food Editor at Dietsmealplan.com, boasts a 5-year worth of expertise as a digital editor, with a specific focus on authentic recipe content. Her expertise extends to various crucial aspects of the cookery world, including in-depth research on renowned chefs worldwide and innovative recipe development. Additionally, Damla is an enthusiastic baker who dedicates part of her time crafting delightful celebration cakes for her friends.