We have interpreted this delicious and protein-packed cilbir recipe, which is incredibly easy to make.
We put the yogurt-garlic mixture at the bottom and poured the yummy spiced butter on it.
This will be the most unusual poached egg recipe you’ve ever had. We love it! Now it’s your turn to try it and tell us what you think.
What Is The Turkish Cilbir Recipe?
It is one of the most popular flavors of Turkiye; Turkish Cilbir is a dish of poached eggs and yogurt.
This dish is so delicious and beneficial for your health that Ottoman sultans frequently consumed it in the 15th century.
Cilbir is a very versatile dish that can be made quickly and eaten for breakfast or as a side dish for dinner.
Its real star is the poached egg inside. But still, every single ingredient in the recipe does its job well.
You will see this more clearly when we start explaining the recipe. We hope you try this recipe.
Because, in our opinion, this is one of the most delicious ways to get your daily protein. But is it just the egg that makes it so high in protein? No.
Let’s take a look at these materials without leaving you wondering anymore.
We hope you try this dish. Because once you try it, you will want to make it every day. It is both healthy, ready in a short time, and delicious.
Moreover, this dish is open to all changes. You have the right to add or cut some things you don’t like from the recipe. So, is there anything you would like to add to this recipe?
Share it with us in the comments and let us know.