The keto steak salad recipe contains only 4g of net carb and keeps you full for a long time. Its delicious, heavenly topping will give you the pleasure of taking carbs without giving you almost no carbs.
How to Make Keto Steak Salad?
Salads are the best way to combine beautiful, colorful, and especially seasonal vegetables with protein and turn them into the main meal.
They are very easy and quick meals to make. But when it comes to a ketogenic diet, it can be like walking through a minefield.
Because the ketogenic diet is very delicate and there is no room for mistakes while following this diet. This is exactly why most people avoid vegetables and fruits when following the keto diet.
In fact, keto allows many vegetables and fruits. The only issue here is about knowing which ones to eat and how much.
That’s why this article gives you a delicious formula for fearless access to veggies and greens while on a keto diet.
Follow the step-by-step guide and combine vitamins, proteins, and fats with almost no carbs.
How to Make 4g Carb Keto Steak Salad
When you make keto steak salad and serve it, you’ll know it was worth the effort. As long as you stick to the keto diet, you can change the ingredient list and enrich your salad with new ingredients.Keto Steak Salad Recipe
Ingredients
Steak Marination
Salad Ingredients
Mayo Sauce
Topping
Instructions
Recommendation: Sesame seeds burn fast. For this reason, roast it in a controlled manner and turn off the stove before the colors change.Notes
Nutrition Information
Yield
2
Serving Size
1
Amount Per Serving
Calories 660Total Fat 53gNet Carbohydrates 4gProtein 41g
See Also
Keto Spinach Eggs Recipe | Best Yogurt Butter Topping
Flicky Keto Salmon Marinade to Try Today | Best Salmon Recipe Ever
Keto Cheese Sticks Recipe (Chewy Golden Brown Mozarella Twists)