Tasting this meal at my mother-in-law’s made me realize why I can’t resist the combination of baked baby potatoes and chicken. I’m pretty sure there are several ways to prepare this meal with different ingredients, so I’m sharing my version with you.
Spices, including paprika, dried thyme, and a hint of garlic powder. Slow-cooked to perfection over four hours on low, this recipe reaches its zenith as baby potatoes join the ensemble for an additional four hours of simmering.
The result is a tender whole chicken surrounded by cooked vegetables, making each bite a tasty experience. Get ready to savor the wholesome goodness of this comforting Whole Chicken and Baby Potato dish, perfect for a family meal or a special gathering.
Healthy Slow Cooker Chicken Recipes – Whole Chicken and Potato Recipe
Whole Chicken and Baby Potato Recipe
Try this delicious whole chicken and baby potatoes recipe for the whole family. It will take only 5 minutes from you and let the slow cooker handle the rest. Here is the step by step and easiest recipe.
Ingredients
- Whole chicken (Medium size)
- Red onion (2, medium)
- Carrot (3 medium)
- Baby potatoes (15)
- Butter (1/2 cup, melted)
- Lemon juice (1 medium)
Spices
- Paprika (1 tsp)
- Dried thyme (2 tsp)
- Garlic powder (1/2 tsp)
- Salt and pepper to taste
Instructions
- Cut onions into 4 equal parts, cut carrots in half.
- Put them on the slow cooker.
- Place the whole chicken on top.
- Add melted butter and lemon juice on.
- Add all the spices and cook them on low for 4 hours.
- At the end of the 4 hours, add baby potatoes and cook 4 more hours.
Nutrition Information
Yield
6Serving Size
1Amount Per Serving Calories 350Total Fat 23gSaturated Fat 9gCholesterol 112mgSodium 274mgCarbohydrates 18gNet Carbohydrates 16gFiber 3gSugar 3gProtein 30g