How about a plant-based sushi that is completely vegan and contains 30g of protein? You can follow the step-by-step guide for the most delicious vegan sushi ever.
How To Make A Perfect Plant-Based Sushi?
What does it take for vegan sushi to look perfect and taste heavenly? Here is an AMAZING formula that will impress you and even those who do not follow a vegan diet.
You can change the ingredients of your burger as you wish. Feel free to add anything you love.
Add greens and tomatoes as you wish.
Cut out the ones you don’t like from the recipe list.
If you are about to host a guest, cook more rice and create dozens of tiny sushi burgers, everyone will be amazed by them.
If you don’t have one, you don’t have to use an air fryer:
Continue with the same recipe after cooking the rice and shaping them. Sprinkle some black cumin seeds on top and they are ready to serve.
If you don’t have an air fryer, you can also make crispy rice buns using an oven:
For making this, make sure they are baked carefully and don’t forget to turn the rice buns over while they’re baking.
If you don’t have sushi rice, don’t let that deter you from this recipe. Use any rice you want and enjoy your burger.
If you don’t want to use cornstarch, use xanthan gum instead.
The fact that the avocado is completely ripe will affect the taste of this sushi 100%. So if you have an immature avocado, you may want to consider cutting it off from the recipe list.
Before using as much soy sauce as a dip, make sure they are low in sodium for your health.
Feel free to share it with us in the comments to let us know what changes you’ve made to your sushi burgers.
Damla Sengul, a seasoned Food Editor at Dietsmealplan.com, boasts a 5-year worth of expertise as a digital editor, with a specific focus on authentic recipe content. Her expertise extends to various crucial aspects of the cookery world, including in-depth research on renowned chefs worldwide and innovative recipe development. Additionally, Damla is an enthusiastic baker who dedicates part of her time crafting delightful celebration cakes for her friends.