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7 Step Spanish Bread Recipe | (KETO) Soft and Fluffy

Learn Everything About the Soft and Fluffy Spanish Bread Recipe

In this article, we are going on a fragrant flavor trip to Spain with a Spanish bread recipe.

Maybe we can’t go to Spain every day and try all the unique and delicious Spanish foods, but does that mean we’ll never be able to try them?

Of course not. That’s why we started with one of the most popular ones.

We will show you how easy it is to follow this traditional Spanish bread recipe. This bread not only tastes great, but it is also keto-friendly.

Spanish Bread Recipe

Keto Spanish Bread Recipe

In short, today’s topic will be about how to make keto-compatible Spanish bread.

Even if you haven’t tried any of the Spanish cuisines until now, we are sure that you will love this bread once you make it, and once you taste the flavors, you will want to eat it every day.

Here is a different, soft and fluffy Spanish bread recipe with a few ingredients, each one suitable for your taste!

Yield: 14

Keto Spanish Bread Recipe

Spanish Bread Recipe

While preparing this dish may seem time-consuming, you'll soon discover that the effort is well worth it. Our personal favorite is the cheese quiche. We're excited to hear about your experience with this recipe!

Prep Time 30 minutes
Cook Time 25 minutes
Total Time 55 minutes

Ingredients

For Dough

  • 3 cups of almond flour
  • 3/4 cups of coconut flour
  • 3 tbsp. of psyllium husk
  • 1 tsp. of baking powder
  • 1 tsp. of xanthan gum
  • 3 eggs
  • 1.7 oz. unsweetened almond milk
  • 1 tsp. of vanilla extract
  • 1 tbsp. of vinegar
  • 1/4 cup of salted butter (melted)
  • Salt

Filling 1 - Cheese Filling

  • 1 cup of shredded cheese
  • 1.7 oz. unsalted butter
  • 1 tbsp. of sugar

Filling 2 - Chocolate Filling

  • 110 grams of dark chocolate (90%)
  • 3 tbsp. of almond milk

Instructions

  1. First, start by getting a deep mixing bowl. Prepare the dry and wet ingredients separately and combine them in this big bowl.
    Take the almond flour into the mixing bowl. Pour the coconut flour over it. Add baking powder, xanthan gum, salt, and psyllium husk. Mix well until all the ingredients are combined. Set it aside.
  2. Now, take another mixing bowl slightly smaller than that. Prepare the wet ingredients in it.
  3. Crack the eggs into the bowl. Add vanilla extract, almond milk, and melted salted butter. Mix well for a minute.
  4. In the third step, bring together dry and wet mixtures.
  5. Use the large bowl with the dry mixture. Combine the liquid mixture with the solid mixture. Ensure all ingredients are mixed with a spatula or spoon.
  6. If the mixture is wet enough, start kneading using your hands. Knead for 1-2 minutes.
  7. Collect the dough on one side of the bowl and let it rest for 15 minutes.
  8. Now, it’s time to fill the Spanish bread. Here are two keto-friendly filling recipes:
  9. Cheese Filling: Grate white cheddar cheese into a bowl and melt it using the microwave or double boiler.
    While the cheese is still hot, add butter and mix by mashing until the butter melts due to the heat of the cheese.
    Optionally, add 1 tablespoon of sugar and continue mixing. Set aside.
  10. Chocolate Filling: Break the dark chocolate into a bowl. Add almond milk and melt it in the microwave. Mix well and set aside.
  11. Divide the dough into 14 equal parts. Shape them into circles.
  12. Flatten each circle, cover it with cling film, and roll it out with a rolling pin.
  13. Spread the cheese or chocolate filling on it and roll it up.
  14. Gently close the ends of the dough to prevent filling spillage during baking. Repeat for all dough portions.
  15. Dip the rolled dough into almond flour and place it on a baking tray with parchment paper.
  16. Bake in the preheated oven at 180 degrees for 25 minutes. Voila!

Nutrition Information

Yield

7

Serving Size

1

Amount Per Serving Calories 643Total Fat 50gSaturated Fat 17gTrans Fat 0gUnsaturated Fat 30gCholesterol 130mgSodium 376mgCarbohydrates 37gFiber 15gSugar 15gProtein 21g

The nutritional information provided is an estimate based on the ingredients and cooking methods used in this recipe. Actual nutritional content may vary depending on the brands of ingredients and portion sizes. Please consult a registered dietitian or nutritionist for precise dietary advice.

See Also:

3 Keto Smoothies for Constipation

Turkish Delight Recipe

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